《丛枝菌根——从多样性到应用(英文版)》由王发园、石兆勇著，主要内容：The book provided the authors' latest research results. The first four chapters summarily reviewed AM fungal biodiversity in China, and then typically studied AM fungal biodiversity in forest ecosystems, desert ecosystems, and the saline-alkali soil. The latter six chapters focused on the application of AM fungi in improving plant nutrition, accelerating the environmental remediation of polluted sites, and improving the quality and safety of agricultural products.

Chapter 1 Biodiversity ofArbuscular Mycorrhizal Fungi in China

Chapter 2 Biodiversity ofArbuscular Mycorrhizal Fungi in Forest

    Ecosystem

 Section 1 Observations ofArbuscular Mycorrhizas on

        Dipterocarpaceae Grown in Tropical Rainforest in China

 Section 2 Arbuscular Mycorrhizal Fungi Associated with the Meliaceae

 Section 3 Diversity and Mycorrhizal Status of AM Fungi from a Tropical

        Rainforest in Wuzhi Mountain of Hainan Island, China

 Section 4 Natural Forest and Forest Plantation Affect Diversity of

        Arbuscular Mycorrhizal Fungi in the Rhizosphere of

        Dipterocarpaceae

Chapter 3 Biodiversity ofArbuscular Mycorrhizal Fungi in Desert or

    Desert-steppe Ecosystem

 Section 1 Diversity ofArbuscular Mycorrhizal Fungi Associated with

        Desert Ephemerals in Plant Communities of Junggar Basin,

        Northwest China

 Section 2 Arbuscular Mycorrhizal Status of Spring Ephemerals in the

        Desert Ecosystem of Junggar Basin, China

 Section 3 Arbuscular Mycorrhizal Associations in the Gurbantunggut

        Desert

 Section 4 Diversity and Zonal Distribution ofArbuscular Mycorrhizal

        Fungi on the Northem Slopes of the Tianshan Mountains

Chapter 4 Biodiversity ofArbuscular Mycorrhizal Fungi in

    Saline-alkaline Soils

 Section 1 Arbuscular Mycorrhizal Status of Wild Plants in

        Saline-alkaline Soils of the Yellow River Delta

 Section 2 Arbuscular Mycorrhizal Fungi in Saline-alkaline Soils of the

        Yellow River Delta

Chapter 5 Exploitation of Phosphorus Patches with Different Phosphorus

    Enrichment by Three Arbuscular Mycorrhizal Fungi

Chapter 6 Effects of Different Arbuscular Mycorrhizal Fungi on the

    Growth and Yield of Soybean in Coal Mine Spoil

Chapter 7 Effects of AM Inoculation and Organic Amendment on Heavy

    Metal Uptake of Tobacco in Pb-Cd Contaminated Soil

Chapter 8 Inoculations with Arbuscular Mycorrhizal Fungi Increase

    Vegetable Yields and Decrease Phoxim Concentrations in

    Carrot and Green Onion

Chapter 9 Role of Microbial Inoculation and Chitosan in the

    Phytoremediation of Heavy Metal Contaminated Soil by

    Elsholtzia splendens

Chapter 10 Effects ofArbuscular Mycorrhizal Fungi on Dynamics of

    Phoxim Residues in Green Onion and Soil

References